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Minimum Order: 1 Unit
Chef has done it again by enticing us with another interesting rendition of the classics.
Wheatless gluten free coconut sponge cake topped with mascarpone cheese and aromatic coffee buttercream frosted with cocoa almond praline toppings.
** Please note that this product is made with non-gluten containing ingredients, however, our bakery handles ingredients containing gluten. **
Elevete Patisserie (M) Sdn Bhd
Selangor
Sandakan City
Sabah
OV Nutrition
CSST RESOURCES
Fresh Bulk
Perak
LIFESTYLE VENTURES SDN BHD
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